雲吞 | Won Ton

Delicate handmade traditional soup dumplings with fresh pork and succulent prawns.
DescriptionDelicate handmade traditional soup dumplings with fresh pork and succulent prawns.
StorageKeep frozen until use (-20°C)
IngredientsPork (30%), prawn (10%), pastry (45%), Chinese mushroom, potato starch, spring onion, water, sugar, salt, white pepper, oyster sauce, vegetable oil, sesame oil, flavour enhancer (E621).
Cooking instructionsFrom frozen: Remove all packaging. Simmer in boiling water for 4-5 minutes until fully cooked. Drain water. Serve with noodles in soup stock.
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